Tomato basil bruschetta
Updated: 2019-04-20
Bruschetta is a quick and easy appetizer or snack, and a great way to enjoy tomatoes when they're in season.
Serves 6
- 1/2 whole-grain baguette, cut into six 1/2-inch-thick diagonal slices
- 2 tablespoons chopped basil
- 1 tablespoon chopped parsley
- 2 cloves garlic, minced
- 3 tomatoes, diced
- 1/2 cup diced fennel
- 1 teaspoon olive oil
- 2 teaspoons balsamic vinegar
- 1 teaspoon black pepper
Heat oven to 400 F. Toast baguette slices until lightly browned. Mix all other ingredients together. Spoon mixture evenly over toasted bread. Serve immediately.
Nutritional analysis per serving
Calories: 142
Total carbohydrate: 26 g
Cholesterol:
Dietary fiber:
Monounsaturated fat:
Protein: 5 g
Saturated fat:
Serving size: 1 slice
Sodium:
Total fat: 2 g