Blue cheese dressing
Updated: 2019-01-15
This tasty salad dressing comes together in the blender in no time.
Serves 16
- 1/2 cup blue cheese crumbles
- 1 tablespoon minced garlic
- 1 cup fat-free mayonnaise
- 1 tablespoon horseradish
- 1 teaspoon Worcestershire sauce
- 1/2 cup low-fat buttermilk
- 1/2 teaspoon cayenne pepper
Mix all ingredients together in a blender or food processor. Chill and serve.
Nutritional analysis per serving
Calories: 32
Total carbohydrate: 2.5 g
Cholesterol:
Dietary fiber:
Monounsaturated fat:
Protein: 1 g
Saturated fat:
Serving size: 2 tablespoons
Sodium:
Total fat: 2 g